Ideal as a Starter, Party Food or Lunch. 1 lb salad potatoes 1 cup of green beans 1 cup of carrots, cubed 1 cup of peas 1 red pepper, cut into cubes 1 onion, finely chopped pickled cucumber, cut into cubes light mayonnaise, enough to cover the salad vinegar to taste salt and pepper to taste 1. Boil potatoes, leave to cool and cut into cubes 2. Cook the peas, carrots and beans, leave to...