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09/29/2004

Double Wide Sliced Bread

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  With the ease of making sandwhiches with double wide bread, it saves time on making them by adding the factor that you only need to fold them over or you can have two sufaces covered with the same thing like peanut butter with jam or butter in the middle which, tastes better. It also prevents the sandwhich spreads from squeezing out the bottom. You could add a predesigned dent between the two halves to easily tear apart the two halves for toasting.
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AaronBurns
 
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