It's been a craving of mine for the past... few months. My favorite part of ice cream is the cone. And I'd eat just the cone, but it doesn't taste right without the ice cream. Idea: Ice cream that is "waffled" into a cone. (I'm calling it "waffled" because it'll be in a waffle cone, not because it'll be like a filled waffle.... which it kind of will be. So that's okay.) But it wouldn't be too thick, so it could be easy to eat. Look: It'd look like a plain flat-like space ship....

Wine and Champagne Bar business. Raise your glasses to this trendy and fun business concept. Business Overview Wine has become an increasingly popular drink of choice beyond the traditional glass or bottle with a nice dinner. In fact, women order wine at bars and restaurants more often than any other alcoholic beverage. Since a glass of wine has expanded its reputation, wine and champagne bars attracting a more upscale clientele have sprung up. This kind of bar often gives...

This is simply a bib that includes a space to hold some food. You could also add a cup holder for it to hold beverages. Care would need to be taken to avoid spills, especially when a person bends down (the bib should swing from the neck). Also consider how it would fit on ladies. Even small breasts could interfere with the fit. I think this could be made at home with a food grade plastic container if it is large enough and has one side that is flat and reasonably wide. You would just...

I'm thinking of creating a water fountain for a school or a company that when you walk up to it, it can automatically start dispensing about 250ml of water to the employee or student. This would be possible by rfid scanner built into the water fountain which collaborates with the employee's id or student id. If the user would require more water, then they would pass their id over the sensor. I also want to add the feature of a database which records the amount of water a user would drink,...

A built in thermally insulated pocket on the front chest area of a jacket or coat that can be used to keep your soup hot. It could have a built in spoon as well to eat your soup on a cold day directly from the pocket. The inner pocket would be removable to allow for easy cleaning and soup refilling. I am getting hungry just thinking about the soup pocket.

My children are fortunate enough, thank God, to be served food at school but being picky, children do not always eat the food and a lot ends up being wasted. Why not make cooking lunch into a course (maybe a few classes could rotate days) - it could even be a hands on way to learn math, nutrition, science, social studies (about various culture's foods), etc.

So I'm eating french fries for lunch today and I grab my ketchup packets and mayo packets and squeeze them out onto a napkin and mix them up so that i can dip my fries. Then the idea hits me... why on earth has no one came up with this? Ketchup mixed with mayo, put it in a bottle or a packet for on the go. I know of many people who do the same. Especially with seafood!

This is important if you don't have the time to cook and fix yourself up a meal, you can just get a Meal In a Cup and microwave it for 30 seconds. This is also if you still want a balanced meal in the morning. Ideas for starter meals are Spam, bacon and Chinese noodles for dinner and for lunch a lettce, tomato and ranch, French or Italian dressing. For breakfast - waffles and bananas.

A rechargable metal bowl that heats water or food and could be used in travel and possibly baby food.

Instead of selling wine in a bottle or box, some of the producers should consider selling them in small casks (2 - 3 L). The material of the cask must be the same as what the manufacturer would have used to age the wine in their own cellar. The main idea is to allow buyer the freedom to age the wine at his own home in a cask that is made from the same wood as the one manufacturer would have used. This way someone can buy the wine in this mini cask and age it as long as he or she likes....